We are pleased to welcome back a truly remarkable brewer, Ian Johnson, in one of our ongoing Master Brewer Series classes. This is open to and will benefit brewers of all skill levels.
Ian's presentation on yeast will cover a wide range of important topics, plus leave time for your specific questions. Topics will include;
- Basic requirements of yeast
- Understanding ale versus lager yeast
- Yeast selection criteria
- Pitching variables
- What happens if things go wrong
- Plus many more topics and valuable pointers