Escarpment Labs Czech Lager yeast - PREORDER
This traditional Czech Pilsner yeast rewards patience with a clean, crisp profile and accentuates subtleties in selected malt and hops. We recommend cold fermentation and sufficient lagering when using this strain to deliver an authentic flavour.
- ATTENUATION 70–78%
- TEMPERATURE 9–13ºC (48–55°F)
- DIASTATIC No
- FERMENTATION RATE Low
- SUITABLE BEER TYPES For the Czech classics.
- FLOCCULATION Medium
- ALCOHOL TOLERANCE Medium
- PHENOLIC No
- BIOTRANSFORMATION Low
- FLAVOUR DESCRIPTION Balanced, Clean, Sulfur
