Escarpment Labs New World Saison Blend yeast - PREORDER
NOTE: This is a Seasonal Strain that may not be available at all times of the year
A new world Saison blend containing Saccharomyces and Brettanomyces to produce a fruity, funky beer with rustic charm.
- ATTENUATION 85%+
- TEMPERATURE 22–27ºC (72–81ºF)
- DIASTATIC Yes
- FERMENTATION RATE Medium
- SUITABLE BEER TYPES Funk-forward Saisons.
- FLOCCULATION Low
- ALCOHOL TOLERANCE High
- PHENOLIC Yes
- BIOTRANSFORMATION Low
- FLAVOUR DESCRIPTION Plum, Citrus, Funk
