Oak Smoked Wheat
Weyermann® Oak Smoked Wheat Malt is produced from German-grown top quality wheat. This wheat malt is known for its fine, woodsy oak smoke aromas and taste, as well as hints of vanilla and honey.
Suitable for Wheat beers of course, as well as any Smoked beer style. Also perfect for the often over-looked but recently revived Grodzizkie (Grätzer Beer) style.
Here is a link to an AHA article about this beer style... CLICK HERE
Moisture: % Max 5.5
Protein Total: 10.5-13.5
Usage Rate: Up to 100%
Extract FG Min: 81