English Pale Ale Malt
Essentially the same as 2 Row Pale, the major difference is in the processing of this malt. Pale Ale Malts are kilned at a slightly higher temperature than the 2 Row Pale. This makes for a malt that produces a color that is more amber, making it a top base for amber ales, mild ales, and Extra Special Bitters. It also provides a bready, slightly sweet flavor for the backbone of a beer.
Malty, cereal, and sweet. Slightly nutty but with little bitterness or toffee flavour. An ideal base malt for English and American-style ales.
Lovibond - 1.7 - 2.0