White Labs WLP099 High Gravity Ale yeast

White Labs WLP099 High Gravity Ale yeast

  • $7.49
  • Save $2


This yeast can supposedly ferment up to 25% alcohol. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities. After using this yeast strain it has been found out that it can sometimes produce a Belgian Character and sometimes not. Try this yeast with your big Belgians as well as other unique hybrids and you will find yourself pleasantly surprised. We would not recommend it for creating classic true-to-style variations of Barleywines, Imperial Stouts, Strong Ales or any other high-gravity style where Belgian flavors would not be appropriate. This yeast might be a great fit for really big Dunkelweizens.

Attenuation: 80%
Flocculation: Medium
Fermentation Temperature: 65-69F

Related or Similar Products