Escarpment Labs Brett B - PREORDER

Escarpment Labs Brett B - PREORDER

  • $12.49



A classic Brettanomyces bruxellensis strain, isolated from a classic abbey beer, which is typically used in secondary fermentations where balanced Brett character (fruit, funk) is desired.

  • ATTENUATION 80%+
  • TEMPERATURE 22–27ºC (72–81°F)
  • DIASTATIC N/A
  • FERMENTATION RATE Very Low
  • SUITABLE BEER TYPES Barrel aged ales and Orval clones
  • FLOCCULATION Low
  • ALCOHOL TOLERANCE Medium
  • PHENOLIC Yes
  • BIOTRANSFORMATION No data
  • FLAVOUR DESCRIPTION Berries, Red Apple, Funk